"Where beautiful dreams come true."

Menu

Specials Available
Contact us for all your catering needs.


Poboys

 Served with Steak Fries.

Shrimp  - Grilled or fried with lettuce, tomato, & tartar.

Fish   - Fried fish with lettuce, tomato, & tartar .

Steak -  Ribeye with grilled onions, Mayo, lettuce & tomato.

Chicken Salad  -  With lettuce & tomato.

Grilled Chicken  - With Mayo, lettuce, tomato, & cucumber.

13

Crab Burger -
With tartar, lettuce, and tomato
8.95

 Duet

 Seafood Quiche

& choice of Soup of the day or Salad.

11

 Trio

 Soup of the Day, Salad, & ½ Sandwich -

(Shrimp, Fish, or Chicken Salad) or Seafood Quiche.

14

Appetizers

Bon Temp Rêve

A delightful sampling of (2) Crevets Beignets, (4) Crab Balls, (2) Stuffed Peppers, (4) Chicken Strips, and Spinach Artichoke and Crab Dip
21

Hot Shrimp Cocktail  (4)

Jumbo grilled shrimp nestled in a warm red sauce topped with a dollop of sour cream, slice of avocado, and Julian cucumber .  Served with toasted French bread.
12

 Crevettes Beignets   (4)

 Shrimp infused Macaroni & Cheese balls fried to a delicate crispness and served in a savory sauce. 
14

 Shrimp Etouffee Boule (6)

Lightly fried fritters offering a uniquely Southern taste experience. Served with etouffee sauce.
13

Spinach, Artichoke, and Lump Crab Meat Dip

Served hot with crouton baguettes.
14

 Oyster Bateaux  (6)

Petit fried Oysters riding in a crispy shell and topped with a sweet & tangy salsa.
14

 Stuffed Jalapeño Pepper Strips (6)

Mild pepper strips stuffed with our signature crab stuffing & lightly breaded and fried.
14

 Crab Croquettes (2)

Fresh lump crab meat seasoned with our special blend of spices and grilled to perfection. Served with  lemon/garlic butter .
1
5

 Beau Rêve Delights

Flame-grilled ribeye steak grilled to order and served in bite-sized pieces with a creamy cheese dipping sauce.
16

Salads

 Steakhouse  Salad

Flame grilled ribeye steak sliced ad served on a bed of artisan salad greens with tomato & cucumber, bleu cheese crumbles, and topped with glazed pecans.
16

 Seafood Salad    

 Grilled shrimp and lump crabmeat in a sweet Vidalia Onion dressing served along side fresh artisan salad greens with tomato and avocado.
14

Poulet Belle
     

 Our own recipe of pulled chicken, grapes and pecans, blended with just a touch of poppy seed dressing and served on a bed of artisan salad greens with tomato & cucumber.
10

Le Cobb  Salad  
Grilled chicken, bleu cheese crumbles, boiled egg, tomato & cucumbers served on a bed of fresh artisan salad greens.
12

 Salad Dressings

Ranch, Honey Mustard, Raspberry Vinaigrette, Vidalia Onion, Thousand Island, French, Bleu Cheese, Italian, and Poppy Seed.

Soup

Corn & Crab Bisque

Savory cream soup loaded with lump crab meat & corn.

Cup: 7       Bowl:        12

 
Roasted Red Pepper

Roasted red pepper and garlic in a savory tomato base.

Cup:  6      Bowl:  10

 Tomato Basil

Creamy tomato soup  infused with fresh basil.

Cup:  5            Bowl:  8

Moquecca

Creammy Brazilian Style shrimp soup.
Cup:  6        Bowl:   12

 Gumbo

  Seafood

Traditional Cajun gumbo full of fresh seafood .

Cup:  6     Bowl:  12

 

Chicken & Sausage

Chicken and Andouille sausage - a local favorite.

Cup:  6     Bowl:  12

Entrées

 Served with a roll.

Ribeye Steak
Served with Twice-baked potato.

A choice cut of Angus beef grilled to order .
29

 Add six shrimp - grilled or fried.  9

 Add seafood sauce with crab & shrimp.  10.25

Chicken Fried Steak

 Battered and fried steak served with a creamy white gravy and mashed potato.
18

 Grilled Tilapia

Grilled and seared in garlic butter.
19

Add seafood sauce with crab & shrimp. 
9

Shrimp

Twelve shrimp fried or grilled.
23.25

Fried Oysters
19

Seafood Combo

Shrimp, Fish, Oysters 

Choice of any two.
22

All Seafood Entrees served with Twice-baked Potato.


Chicken Caesar Florentine

Boneless chicken breast grilled and covered in a white cheese & spinach sauce served over angel hair pasta.
16

Shrimp Etouffee

Grilled  shrimp in a Cajun Cream Sauce served over rice.
21.25

Seafood Stuffed Potato

Baked potato stuffed with our special Étouffée & topped with lump crab meat and four grilled shrimp.
18.25 

Pork Ribeye

Grilled and served with our own special wild rice dressing.
18

            Pontchartrain Stuffed Filet

Fish filet stuffed with our special crab stuffing and topped with six grilled shrimp, lump crab meat and  pontchartrain sauce. Served with a twice-baked potato.
34.25

Tilapia Rebecca

Lightly fried tilapia topped with grilled shrimp & lump crab meat with a lemon/spinach sauce and grilled asparagus . Served with vegetable Orzo.
31.25

Shrimp & Grits

Creamy creole sauce topped with grilled shrimp and served over a Cheese Grit Cake.
24.25

Poulet Chaud

Pepper Corn crusted chicken breast topped with cream sauce, avocado, grilled tomato, and asparagus.  Served with grilled  potato cake.
22

 

Sides

Garlic Mashed Potato
4
Twice-baked Potato - with cheese, bacon bits, and chives.
4
Cajun Sweet Potato - whipped and topped with a rich praline sauce.
4
 Steamed Mixed Vegetables.
3
 Corn Maque Choux - corn in a buttery sauce with onion and bits of tomato.
3
 Orzo - pasta with onion & bell pepper.
 4
Asparagus. Grilled or Fried.
6
Fried Okra.
4
House Salad.
4

 

Desserts

Sweet Dreams Chocolate Cake
Ultra-moist chocolate cake topped with a molten fudge & pecan icing.
6

Bread Pudding & Praline Sauce
Our own delectable, rich recipe.
6

Cherry Almond Cheesecake
Homemade.
8

Banoffee
A true original, we layer lightly grilled pound cake with vanilla mousse, fresh bananas, and our fresh, warm toffee sauce.
7

Pecan Pie
Southern favorite, loaded with pecans.
6

Beverages

Iced Tea, Coke, Diet Coke, Dr. Pepper, Sprite
2

Coffee
1

 

 

 

 

 

 

 

 

 

 

 

 


 

 

 



 

 

 

  

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